Village Dinner
smoked salmon dinner recipe please?
I’ve got a mate coming for dinner tomorrow and no time to shop, I have some smoked salmon in the freezer and all the usual storecupboard ingredients, I can get to the village shop in my lunch break so can get fresh stuff but nothing fancy so don’t suggest rocket or creme fraich, any suggestions please?
Here’s an easy way to use that smoked salmon…
Flake up the smoked salmon (take a fork and pull the fillet apart into small pcs. so it’s flakey). In a large pan, melt some butter, saute’ 1-2 chopped shallots/green onions and add in the smoked salmon. After it’s heated through, add to the pan 1 C. of heavy cream, 1 tsp. of fresh/dried dill weed, 1-2 cloves of minced garlic. Heat through again and season to taste with sea salt & fresh cracked pepper. If you can find some fresh/frozen green peas (thawed), add them into the mix as well. Turn it on low heat. Serve the smoked salmon mixture over hot pasta or steamed rice.
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